Free Recipe Yogurt Soup
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Yogurt Soup Recipe
8 c Meat or chicken stock
-or water
80 g Flour
80 g Rice
3 c Yogurt
2 Egg yolks
3 tb Butter
2 tb Dried mint
Yogurt Soup Preparation
1- Boil the rice in meat or chicken broth, on low heat 2- Beat the yoghourt with the egg yolks and flour. Stirring constanly, slowly add 2 cups of boiling stock. Add it to the meat stock with rice. Let simmer for 10 minutes. 3- Heat the butter. Add dried mint. Leave on low heat for 1 minute. Pour it over the soup and serve.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Yogurt Soup?
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