Zabaglione Recipe

Free Recipe Zabaglione

Recipe Type: D Recipes

Recipe Preparation:

Cooking Ingredients for Zabaglione Recipe

4 Egg yolks
2 tb Sugar, powdered
2 tb Sherry

Zabaglione Preparation

Beat egg yolks and powdered sugar till thick. Put in a heavy bowl over hot water. Beat constantly, adding a little sherry at a time, until the mixture starts to hold shape. Place immediately into heated cups for serving warm or cold. Use of marsala instead of sherry is traditional.

Cooking Temperature:

Recipe Serves: 3

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