Zesty Turkey and Rice Recipe

Free Recipe Zesty Turkey and Rice

Recipe Type: T Recipes

Recipe Preparation: boil

Cooking Ingredients for Zesty Turkey and Rice Recipe

1-2/3 c Chicken stock
1 ts Dried basil leaves; crushed
1/4 ts Garlic powder
1/4 ts Hot pepper sauce
1 lb Canned stewed tomatoes
3/4 c Uncooked long grain rice
1 c Frozen peas
2 c Cooked turkey or chicken;
-cubed

Zesty Turkey and Rice Preparation

1. Combine first 5 ingredients in a saucepan over medium high heat. Bring to a boil. Stir in rice. Reduce heat to low. 2. Cover and cook 20 minutes. Stir in peas and turkey. 3. Cover and cook 5 minutes more or until rice is done and most of liquid is absorbed. Per serving: calories 332, fat 4.4g, 12% calories from fat, cholesterol 53mg, protein 28.1g, carbohydrates 42.5g, fiber 2.3g, sodium 608mg. Recipe by: Volume 01 Number 292 on Nov 23, 1997

Cooking Temperature:

Recipe Serves: 1

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