Zucchini and Carrot Appetizer Recipe

Free Recipe Zucchini and Carrot Appetizer

Recipe Type: A Recipes

Recipe Preparation: chill

Cooking Ingredients for Zucchini and Carrot Appetizer Recipe

EVA ESTES BXGT29B
1 md Zucchini
2 tb Oil
1-1/2 ts Wine vinegar or lemon juice
ds Salt
ds Pepper
Mixed herbs (opt)
2 md Carrots

Zucchini and Carrot Appetizer Preparation

Install medium slicer and feed zucchini into tube. Remove sliced zucchini and set aside. Put oil, vinegar, salt, pepper and mixed herbs in work bowl. Peel carrots and put through shredding disk. Toss lightly with dressing. Mound shredded carrots on thinly sliced zucchini and chill.

Cooking Temperature:

Recipe Serves: 6

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