Free Recipe Barbecue Beef Ribs 2
Recipe Type: H Recipes
Recipe Preparation: bake
Cooking Ingredients for Barbecue Beef Ribs 2 Recipe
4 lb Beef short ribs
2 Minced garlic cloves
Sea salt and pepper to taste
2 Minced strips bacon
1/4 c Chopped yellow onion
1 ts Red pepper flakes
2 tb Rice wine vinegar
2 tb Brown sugar
1 tb Worcestershire sauce
1/4 c Orange juice
1 15 oz. can tomato sauce
Barbecue Beef Ribs 2 Preparation
Directions: Rinse and pat dry the ribs. Rub the garlic, salt and pepper onto the ribs and let stand for 30 minutes. To make the sauce, in a saucepan, brown the bacon and onions together over medium heat. Add the pepper flakes and saut‚ for 1 minute. Add the vinegar, brown sugar, worcestershire sauce, orange juice and tomato sauce. Bring mixture to a boil, reduce the heat and allow to simmer for 15 minutes, stirring often. Coat the ribs with the sauce and place in a shallow roasting pan. Cover with foil and bake at 350 degrees for 45 minutes. For a smoky flavor, finish ribs on the barbecue by grilling them just 2-3 minutes, per side, before serving. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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