Free Recipe Zucchini Beef Bake
Recipe Type: M Recipes
Recipe Preparation: bake
Cooking Ingredients for Zucchini Beef Bake Recipe
6 sm Zucchini (1-1/2 lbs)
1 lb Ground beef
1/2 c Chopped onion
1-1/2 c Soft bread crumbs
1/4 ts Dried thyme leaves; crushed
1/4 c Butter or margarine
1/4 c All-purpose flour
2 c Milk
4 oz Sharp processed American
-cheese; shredded (1 cup)
1 tb Butter; melted
Zucchini Beef Bake Preparation
Wash & remove ends from zucchini; cut in 1/2 inch slices. Cook in boiling salted water 5 minutes or until tender. Drain. In skillet, cook meat with onion until browned; drain excess fat. Stir in 1/2 cup bread crumbs, 3/4 tsp salt, thyme, 1/8 tsp pepper; remove from heat. In saucepan, melt 1/4 cup butter; blend in flour & 1/2 tsp salt. Add milk all at once. Stir till bubbles & thickens. Add cheese; stir till melted. Stir in meat mixture. Place 1/2 zucchini in 2-quart baking dish, cover with 1/2 meat-cheese mixture. Repeat layers. Combine remaining bread crumbs with 1 Tbs melted butter. Sprinkle on top. Bake at 350 for 30-35 minutes. MRS H.C. (PATTY) JOHNSTON From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX.
Cooking Temperature:
Recipe Serves: 4
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