Free Recipe Zucchini Jam

Recipe Type: D Recipes

Recipe Preparation: boil

Cooking Ingredients for Zucchini Jam Recipe

6 c Zucchini-peeled and grated
1/4 c Water
1 pk Sure-Jell
5 c Sugar
13 oz Crushed pineapple
6 oz Apricot Jello

Zucchini Jam Preparation

Boil the zucchini and water until soft. Add Sure-Jell and bring to a hard boil. Add sugar and pineapple. Boil 5 minutes. Remove form heat. Add apricot Jello. Stir well. Pack in sterilized jars and seal. I use the Sure-Jell Light and use only 3 1/2 cups sugar. This is an orange colored jam and really tastes great…unless you don”t like apricots or pineapple! From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Zucchini Jam?

If you know a better Zucchini Jam Recipe please comment below.