Free Recipe Zucchini Volante
Recipe Type: V Recipes
Recipe Preparation: bake
Cooking Ingredients for Zucchini Volante Recipe
6 sm To medium-sized green
-zucchini
1/2 White onion
1 Egg; separated, whipped sep.
1/2 c Bread crumbs
1/4 c Grated Parmesan cheese
1/2 c Cooking oil
Salt and pepper to taste
Zucchini Volante Preparation
Preheat oven to 325 F. Shred zucchini and onion. Combine all ingredients and gently fold together. Add salt and pepper to taste. Bake in a souffle dish in preheated oven for 15 minutes or until top is just brown. Note: A combination of green and yellow zucchini may be used. A shredded carrot may also be added for color. The cooking oil may include some olive oil for best results. If desired, a little butter may also be added. WOODEN ANGEL WEST BRIDGEWATER STREET, BEAVER From the <Micro Cookbook Collection of American recipes>,
Cooking Temperature:
Recipe Serves: 6
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