Zucchini with Sour Cream Recipe

Free Recipe Zucchini with Sour Cream

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Zucchini with Sour Cream Recipe

3 md Zucchini
1/2 c Sour cream or more
2 tb Butter
2 tb Grated cheese
Salt and pepper
Paprika
1 tb Chopped chives
1/4 c Buttered bread crumbs
Additional grated cheese

Zucchini with Sour Cream Preparation

Slice washed, unpeeled zucchini into thin rounds; simmer, covered, in a small amount of water for 6-8 minutes, shaking the pan frequently. Drain. Combine sour cream, butter, 2 tablespoons grated cheese, salt, pepper and paprika; stir over low heat to melt cheese. Remove from heat and mix in chives; toss lightly with zucchini. Place in a buttered 1 1/2-quart flat baking dish; top with crumbs and sprinkle with additional cheese. Bake in a preheated 375°F oven for about 10 minutes. Can be prepared ahead and refrigerated, but increase the baking time to 30 minutes. Source: Creme of the Crop Happily scanned and MC formatted, using Buster, by Pamela Creeden 5/7/98 NOTES : Captivating! Recipe by: The Best of the Best From Texas, p.139 Posted to MC-Recipe Digest by Pamela Creeden <creedenites@sprintmail.com> on May 7, 1998

Cooking Temperature:

Recipe Serves: 6

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