Barbecue Dip (Sauce) Recipe

Free Recipe Barbecue Dip (Sauce)

Recipe Type: B Recipes

Recipe Preparation: cook

Cooking Ingredients for Barbecue Dip (Sauce) Recipe

1/2 ts Sugar
3 oz Apple cider vinegar
3 oz Catsup
1 ts Dried red pepper flakes
Salt And Pepper

Barbecue Dip (Sauce) Preparation

Combine all ingredients except the salt and pepper in a small saucepan. Bring to a simmer. Remove from heat, season with salt and pepper. May be served hot or cool. May be refrigerated up to 4 days. NOTES : This is quick to make and is great with minced or sliced BBQ. Recipe by: Craig Claiborne Cook”s Mag. Jul/Aug 1988 P-30 Posted to MasterCook Digest V1 #339 by Max H. Mitchell <mmitch-fay@worldnet.att.net> on Nov 12, 1997

Cooking Temperature:

Recipe Serves: 4

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