Free Recipe Muffaletta-Style Po-Boys
Recipe Type: S Recipes
Recipe Preparation: broil
Cooking Ingredients for Muffaletta-Style Po-Boys Recipe
2 10 oz pkgs French rolls
1/4 c Mayonnaise
1 tb Plus 1 teaspoon salad olive
Juice
4 1 oz slices fully cooked ham
1/4 c Plus 2 tablespoons chopped
Salad olives
4 1 oz slices salami
2 tb Ripe olives; chopped
8 1 oz slices Mozzarella
Cheese
Muffaletta-Style Po-Boys Preparation
Split French rolls; place cut-side up on baking sheet. Combine mayonnaise and olive juice; spread on each roll half. Place one slice ham on bottom half of each roll; top with 1-1/2 tablespoons salad olives. Place one slice salamai on top of olives. Place 2 slices Mozzarella cheese on each remaining roll half. Set all roll halves under broiler until cheese is melted and bubbly. Place cheese halves on top of meat halves, and slice to serve. Yield 4 to 8 servings. Source: Southern Living 1983 Annual Recipes From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
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