Mushroom And Onion Quiche Recipe

Free Recipe Mushroom And Onion Quiche

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Mushroom And Onion Quiche Recipe

1 Pie crust; (I use Oronoque)
1 Stick margarine
2 md Onions; chopped
3/4 Fresh mushrooms; (up to 1)
1/2 c Coffee Rich
1 Egg
1 tb Flour
1 tb Dry wine; (red or white)
Salt and pepper to taste

Mushroom And Onion Quiche Preparation

From So Easy and so Good, compiled by the sisterhood of the Young Israel of Hillcrest, Queens, New York: Saute onions until transparent. Add mushrooms; cover and cook for 10 minutes. Add remaining ingredients (allow to cool). Pour into pie crust. Bake at 450 for 20 minutes. NOTE: This is the original recipe, as it appears in the cookbook. When I make it, I never add the margarine or the Coffee Rich. I often add a diced green pepper to the mushroom/onion saute – adds color and taste. It tastes great anyway. Posted to JEWISH-FOOD digest by EGRocky@aol.com on Jan 4, 1999, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Mushroom And Onion Quiche?

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