Mushroom Baked Fillet of Fish Recipe

Free Recipe Mushroom Baked Fillet of Fish

Recipe Type: S Recipes

Recipe Preparation: bake

Cooking Ingredients for Mushroom Baked Fillet of Fish Recipe

2 md Onions
1 c Sliced mushrooms or buttons
1/4 c Butter or margarine
1-1/2 lb Fish fillets (sole,
-flounder, cod, haddock)
1 ds Salt & pepper
1/4 c Dry white wine

Mushroom Baked Fillet of Fish Preparation

Cut onions into rings, saute in 3 tablespoons butter with mushrooms until soft. Place fish in greased baking dish. Sprinkle with salt and pepper. Spread sauteed mixture over fish, pour on wine. Dot with 1 tablespoon butter. Bake uncovered for 20 minutes or until fish flakes with fork. Serve with rest of white wine. Posted to MM-Recipes Digest by Julie Bertholf <jewel1@ix.netcom.com> on Feb 24, 1998

Cooking Temperature:

Recipe Serves: 4

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