Free Recipe Mushroom Bisque 2
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Mushroom Bisque 2 Recipe
1 lb Mushrooms, sliced
1 Onion, medium chopped
1 c Cream, heavy (or half/half)
1 qt Chicken broth
7 tb Butter, less OK
3 c Milk
White pepper to taste
Sherry to taste
Mushroom Bisque 2 Preparation
Chop mushrooms fine (save some for garnish) and simmer with onion for 30 minutes in broth. Melt 6 T of butter in a small saucepan (different from other mixture). Add flour and stir with whisk until blended. Bring milk to a boil and add it to the roux (butter/flour). Add cream, stir until thickened. Add broth and with vegetables. Just before you serve, season and add sherry to taste. Posted to MM-Recipes Digest V4 #084 by info@yourbestimage.com (Best Image) on Mar 23, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Mushroom Bisque 2?
If you know a better Mushroom Bisque 2 Recipe please comment below.