Free Recipe Barbecue Sauce for Hot Dogs
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Barbecue Sauce for Hot Dogs Recipe
1 Jar (7.75-oz) Junior peach
-cobbler
1/3 c Catsup
1/3 c Vinegar
1/3 c Brown sugar; packed
1 Clove garlic; minced
1 tb Worcestershire sauce
1/2 ts Ginger; ground
1/4 ts Mace; ground
1 ts Onion salt
Barbecue Sauce for Hot Dogs Preparation
Date: Mon, 15 Apr 1996 07:22:02 -0700 From: cstarz@teleport.com (Carey Starzinger) NOTE: If the baby food is not available, you could use the same amount of finely chopped peaches, if canned, well drained before chopping. Combine all the ingredients thoroughly. Core the hot dogs diagonally on three sides. Barbecue basting with the sauce about three times while they are cooking. You can also use this on pork or chicken or the heated sauce in a chafing dish with sliced hot dogs. Makes about 1 1/2 cups of sauce, (enough for 2 lbs of hot dogs). MEAL-MASTER RECIPES LIST SERVER MM-RECIPES DIGEST V3 #106 From the MealMaster recipe list.
Cooking Temperature:
Recipe Serves: 20
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