Mushroom Piccante 2 Recipe

Free Recipe Mushroom Piccante 2

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Mushroom Piccante 2 Recipe

1 1/2 lb SMALL WHITE MUSHROOMS
2 ts SALT
1 tb FRESH SHREDDED OR
1 CLOVE GARLIC,MINCED
1 ts DRIED BASIL LEAVES
1/4 ts FRESHLY GROUND PEPPER
4 tb OLIVE OIL
3 LARGE TOMATOES,CUBED
1 tb CHOPPED ITL.PARSLEY
1/4 c WINE VINEGAR
1 MEDIUM ONION,SLICED THIN
2 tb DRAINED SMALL CAPERS

Mushroom Piccante 2 Preparation

TRIM,CLEAN,AND DRY MUSHROOMS AND SLICE THEM IN 1/8 INCHTH IN.PLACE IN AN ENAMLED OR NON STICK SAUCEPAN WITH THE OIL,ONION,GARLIC.COOK UNCOVERED,STIRRING OCCASIONALY,FOR FIVE MINUTES.ADD THE TOMATOES,BASIL,PARSLEY,SALT AND PEPPER AND COOK,UNCOVERED,10 MINUTES LONGER.STIR IN VINEGAR AND CAPERS.GARNISH WITH SLICED TOMATOES,AND MUSHROOMS.SERVE HOT OR AT ROOM TEMPERATURE.SERVES 6 TO 8.

Cooking Temperature:

Recipe Serves: 6

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