Barbecue Sauce with Mustard Recipe

Free Recipe Barbecue Sauce with Mustard

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Barbecue Sauce with Mustard Recipe

1/2 c Sugar
1/4 ts Ground oregano
1/2 ts Ground thyme
1 ts Salt
1/2 ts Pepper
1/8 ts Cayenne pepper
1/2 ts Cornstarch
1/2 c Vinegar
1 c Molasses
1 c Ketchup
1 c Prepared mustard
2 tb Oil

Barbecue Sauce with Mustard Preparation

Combine first seven ingredients in a small saucepan. Stir in enough vinegar to make a paste. Combine molasses, ketchup, mustard, oil and remaining vinegar; add to herb paste. Bring to a boil, stirring constantly. Reduce heat and simmer 10 minutes. Remove from heat; cool completely. Pour into a glass jar; cover tightly. Store refrigerated for up to 3 months. Baste over chicken, turkey, ham or hot dogs. Yields: 4 cups From: Taste of Home Magazine but recipe from Barbecuing and Sausage-Making Secrets book Posted by: Debbie Carlson – Cooking Echo STEVEN.FRANK%ACC1BBS@SSR.COM (STEVEN FRANK) REC.FOOD.RECIPES From rec.food.cooking archives.

Cooking Temperature:

Recipe Serves: 6

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