Free Recipe Mushroom Snack Hors D oeuvres
Recipe Type: A Recipes
Recipe Preparation: bake
Cooking Ingredients for Mushroom Snack Hors D oeuvres Recipe
1 pk Crescent roll dough
12 g Fresh mushrooms or 8 oz.
-drained from can
Parmesan cheese
3 oz Cream cheese; soft
Butter; garlic and salt to t
1 ts Worcestershire sauce
Mushroom Snack Hors D oeuvres Preparation
Cover 9×13 pan with dough. Cover dough with cream cheese and mushrooms, sauteed in butter sauce. Sprinkle with Parmesan cheese. Bake at 350 degrees for 20-25 minutes. Cut in 1 1/2-inch squares and serve hot. This is rather bland. Add diced shrimp, anchovy, or something else if desired. Artis Lothman, P.N.G. by Diane Geary <diane@keyway.net> on Feb 24, 1998
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Mushroom Snack Hors D oeuvres?
If you know a better Mushroom Snack Hors D oeuvres Recipe please comment below.