Free Recipe Mushroom Soup
Recipe Type: A Recipes
Recipe Preparation: boil
Cooking Ingredients for Mushroom Soup Recipe
2 Carrot
1 Parsley root
2 Celery stalks
2 Onions, sliced
4 c Salted water
1 lb Mushrooms, sliced
1 c Water
1 Salt and pepper
2 tb Instant flour
1/4 c Cold water
1/2 c Sour cream
1 tb Dill leaves
1 lb Rhubarb finely chopped
1 Noodles, fine macaroni
Mushroom Soup Preparation
Cook the carrots, parsley, celery and 1 onion in 4 cups salted water for 20 minutes. Strain. Cook the mushrooms and second onion in 1 cup water for 10 minutes. Add salt and pepper. Combine with vegetable broth, add the flour mixed with 1/4 cup cold water. Boil. Remove from heat. Add sour cream, dill and parsley. Add noodles, fine macaroni. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Mushroom Soup?
If you know a better Mushroom Soup Recipe please comment below.