Free Recipe Mushroom Soup

Recipe Type: A Recipes

Recipe Preparation: boil

Cooking Ingredients for Mushroom Soup Recipe

2 Carrot
1 Parsley root
2 Celery stalks
2 Onions, sliced
4 c Salted water
1 lb Mushrooms, sliced
1 c Water
1 Salt and pepper
2 tb Instant flour
1/4 c Cold water
1/2 c Sour cream
1 tb Dill leaves
1 lb Rhubarb finely chopped
1 Noodles, fine macaroni

Mushroom Soup Preparation

Cook the carrots, parsley, celery and 1 onion in 4 cups salted water for 20 minutes. Strain. Cook the mushrooms and second onion in 1 cup water for 10 minutes. Add salt and pepper. Combine with vegetable broth, add the flour mixed with 1/4 cup cold water. Boil. Remove from heat. Add sour cream, dill and parsley. Add noodles, fine macaroni. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Mushroom Soup?

If you know a better Mushroom Soup Recipe please comment below.