Mushrooms and Rice Recipe

Free Recipe Mushrooms and Rice

Recipe Type: D Recipes

Recipe Preparation: stir

Cooking Ingredients for Mushrooms and Rice Recipe

3 oz Mushrooms, sliced
2 tb Butter (or marg.); melted
1/2 ts Salt
ds Pepper, white
1/4 c Sherry
3 c Rice; hot, cooked

Mushrooms and Rice Preparation

Drain mushrooms, reserving liquid. Saute mushrooms in butter about 5 minutes. Add salt, pepper, and sherry; simmer about 5 minutes. Stir in rice; add liquid drained from mushrooms and heat thoroughly. SOURCE: Southern Living Magazine, April, 1974. Typed for you by Nancy Coleman. diabetic

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Mushrooms and Rice?

If you know a better Mushrooms and Rice Recipe please comment below.