Mushrooms in Pastry Recipe

Free Recipe Mushrooms in Pastry

Recipe Type: V Recipes

Recipe Preparation: bake

Cooking Ingredients for Mushrooms in Pastry Recipe

10 Frozen patty shells
2 tb Butter
1 lb Fresh mushrooms; sliced
1-1/2 c Sour cream
3/4 c Grated Parmesan cheese
3 tb Dry sherry
1 ds Garlic powder
Fresh parsley

Mushrooms in Pastry Preparation

Bake patty shells according to package directions. Melt butter in a large skillet. Add mushrooms and saut‚. Drain. Stir in sour cream, cheese, sherry and garlic powder and cook over low heat until thoroughly heated. Spoon into patty shells. Garnish with parsley. Serve immediately. Yield: 10 servings. ALICE GAZETTE (MRS. GARY) From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior League.

Cooking Temperature:

Recipe Serves: 10

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