Free Recipe Mussels Mariniere
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Mussels Mariniere Recipe
4 lb Mussels; prefer New Zealand-
– Green Lipped mussels. *
1 lg Onion
2 Celery stalks
1 Garlic clove
1/2 Bottle of white wine
Mussels Mariniere Preparation
Cover bottom of casserole with 1 inch of white wine. Add chopped vegetables and bring to the boil. Add mussels and steam until opened, about 4 to 5 minutes. * Don”t forget to beard the mussels before steaming. Serves 4. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Mussels Mariniere?
If you know a better Mussels Mariniere Recipe please comment below.