Free Recipe Mussels Mariniere

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Mussels Mariniere Recipe

4 lb Mussels; prefer New Zealand-
– Green Lipped mussels. *
1 lg Onion
2 Celery stalks
1 Garlic clove
1/2 Bottle of white wine

Mussels Mariniere Preparation

Cover bottom of casserole with 1 inch of white wine. Add chopped vegetables and bring to the boil. Add mussels and steam until opened, about 4 to 5 minutes. * Don”t forget to beard the mussels before steaming. Serves 4. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Mussels Mariniere?

If you know a better Mussels Mariniere Recipe please comment below.