Free Recipe Mussels with Cider

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Mussels with Cider Recipe

6 lb Mussels; debearded
2 c Hard cider
5 Cloves garlic; chopped
1/2 c Onion; sliced thinly
3 tb Parsley; chopped
Black pepper; freshly ground

Mussels with Cider Preparation

In a large stock pot, place the mussels, hard cider, garlic, onion, and parsley. Cover, and bring to a boil. Simmer and cook until mussels have opened (5 to 10 minutes). Sprinkle mussels with black pepper and serve. Yield: 6 servings Converted by MC_Buster. Recipe by: TASTE SHOW #TS1G39 Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Mussels with Cider?

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