Mustard (Overnight) Recipe

Free Recipe Mustard (Overnight)

Recipe Type: O Recipes

Recipe Preparation: cook

Cooking Ingredients for Mustard (Overnight) Recipe

1 c Malt (or tarragon) vinegar
1 c Dry Coleman s mustard
2 Eggs
1/2 c Granulated sugar

Mustard (Overnight) Preparation

Mix the vinegar and mustard together and let stand overnight. The next day, beat the 2 eggs with the sugar. Add to the vinegar-mustard mixture and cook, stirring, over low heat, until mustard thickens to the consistency of mayonnaise. Pour into jars, cool slightly, and refrigerate. Posted to EAT-L Digest 09 Jan 97 Recipe by: Homemade Good News (Vol 3 No 9) From: Sean Coate <swcoate@PEGANET.COM> Date: Fri, 10 Jan 1997 15:59:06 -0500

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Mustard (Overnight)?

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