Free Recipe Mustard Ham Balls
Recipe Type: A Recipes
Recipe Preparation: bake
Cooking Ingredients for Mustard Ham Balls Recipe
1-1/2 lb Lean ham, ground
1/2 lb Ground chicken
1/2 c Milk
1 lg Egg, fork-beaten
1/2 ts Seasoned salt
1/2 ts Salt
1-1/2 c Dry bread crumbs
1 c Brown sugar, packed
2 ts All-purpose flour
2 ts Dry mustard
1/2 c White vinegar
1/2 c Water
2 ts Prepared mustard
Mustard Ham Balls Preparation
Mix first 7 ingredients in large bowl. Shape into 1 inch balls. Arrange on greased baking sheet. Bake in 400oF oven for 15 minutes until firmed a bit and browned. Turn into ungreased 3 quart casserole. Stir brown sugar, flour and dry mustard together in small bowl. Stir in vinegar, water and prepared mustard. Pour over ham balls. Bake, uncovered, in 350oF oven, basting 2 or 3 times with sauce, for about 45 minutes. Makes about 80 ham balls. Typed in MMFormat by cjhartlin@email.msn.com Source: Company”s Coming. Posted to MM-Recipes Digest by Cindy Hartlin <cjhartlin@email.msn.com> on Nov 23, 1999
Cooking Temperature:
Recipe Serves: 80
How Do You Cook Mustard Ham Balls?
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