Free Recipe Mustard Vinaigrette 2
Recipe Type: S Recipes
Recipe Preparation: chill
Cooking Ingredients for Mustard Vinaigrette 2 Recipe
1/4 c Dijon mustard
3 tb White wine vinegar
3/4 c Olive oil
2/3 c Shallots; chopped
2 tb Fresh rosemary; chopped
2 ts Fresh sage; chopped
Mustard Vinaigrette 2 Preparation
Mix mustard and vinegar in bowl. Gradually whisk in oil. Mix in shallots and herbs. Season with salt and pepper. (Can be made 1 day ahead. Cover, chill. Bring to room temperature, mix before using.) Makes about 1 1/2 cups. Source: Bon Appetit (5/94) Posted to MM-Recipes Digest by John Weber <hdbrer@ibm.net> on Nov 28, 98
Cooking Temperature:
Recipe Serves: 1
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