Mustard Whipped Potatoes Recipe

Free Recipe Mustard Whipped Potatoes

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Mustard Whipped Potatoes Recipe

4 Idaho potatoes,peeled &
-chopped
1/2 Tsp.salt
1/4 c Dijon mustard
2 tb Toasted mustard seeds
2 c Hot chicken stock (up to 3)
Salt & pepper to taste
1/4 c Fresh parsley,finely chopped

Mustard Whipped Potatoes Preparation

Source:Self Magazine/March 1997 Boil potatoes in salted water until tender,about 15 to 20 minutes. Drain,allow potatoes to stand for 5 minutes,then pass through ricer. Return potatoes to pot. At low heat,add mustard seeds & stock. Stir until smooth. Season with salt & pepper;add parsley before serving. Serves 4 Posted to EAT-L Digest 04 Mar 97 by Ali Bello <Vbell2623@AOL.COM> on Mar 4, 1997.

Cooking Temperature:

Recipe Serves: 1

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