Free Recipe Mustard-Herb Marinade
Recipe Type: M Recipes
Recipe Preparation: cook
Cooking Ingredients for Mustard-Herb Marinade Recipe
1/2 c Dijon Mustard
2 tb Dry mustard
2 tb Vegetable oil
1/4 c Dry white wine
2 tb Dried tarragon
2 tb Dried thyme
2 tb Dried sage, crushed
Mustard-Herb Marinade Preparation
Mix all of the ingredients in a bowl. Let stand 1 hour. Add chicken or fish and coat well. Let stand in marinade. Pat dry with paper towels. Use the remaining marinade to baste fish or chicken just before removing from the grill. Source: Mesquite Cookery by John Boog Powell (Not a know relative of Colin) – — ~ ———— : Please Visit the Hot and Spicy Cooking Page : Now has over 7500+ recipes for sauces, marinades, spice mixtures, seafood, sausages, dry-rubs, appetizers and Barbeque, etc. Download/Upload Areas, Meal-Master(tm) and other programs etc. – ~———– Posted to bbq-digest V2 #053 Date: Sun, 28 Jul 1996 07:44:49 -0700 From: cstarz@teleport.com (Carey Starzinger)
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Mustard-Herb Marinade?
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