Free Recipe Mustardy Fried Chicken Breasts 2
Recipe Type: P Recipes
Recipe Preparation: cook
Cooking Ingredients for Mustardy Fried Chicken Breasts 2 Recipe
4 Chicken breasts; skinned &
-boned
2 tb Flour; seasoned
1 Egg
1 tb Prepared mustard
2 oz Parmesan cheese
1 oz Golden breadcrumbs
2 tb Corn oil
Diced green pepper & parsley
-to garnish
Mustardy Fried Chicken Breasts 2 Preparation
submitted by: jr03@typhoon.dial.pipex.net Sue (from Essex, England) Wipe chicken breasts with damp kitchen paper. Coat in seasoned flour and shake offf the excess. In a bowl beat together egg and mustard. In another bowl combine parmesan cheese and breadcrumbs. Dip each chicken breast in egg, then in crumb mixture until evenly coated. Lay chicken breasts on foil and chill for 10 minutes. Heat oil in a large frying pan. Saute chicken for 15-20 minutes, turning occasionally until tender and cooked through. Arrange on a serving dish and garnish with diced green pepper and parsley sprig. Serving Ideas : Good served with sauteed potatoes and green beans. NOTES : The coated chicken breasts can be frozen. Defrost completely before cooking. Recipe Archive – 15 July 96 From the ”RECIPEinternet: Recipes from Around the World” recipe list.
Cooking Temperature:
Recipe Serves: 4
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