Free Recipe My Beef Jerky-Sharon Stevens
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for My Beef Jerky-Sharon Stevens Recipe
1/2 c Soya sauce
1/4 c Worchestershire sauce
1/2 c Water
1/4 c Brown sugar
1/2 ts Black pepper
1/4 ts Red pepper flakes
1/2 ts Salt
4 ds Hot pepper sauce I used
– Cajun Sunshine pepper
-sauce; (up To 5)
Water to cover
2 lb Lean beef; (I used a steak I
-had in the freezer). (up to
-4)
My Beef Jerky-Sharon Stevens Preparation
While meat is still partially frozen, slice in thin slices. Mix all ingredients of marinade together and put in large stainless steel bowl. Add all the sliced meat, and enough water to cover. Mix well. Let marinate overnight. Drain and rinse meat off. Lay strips on dehydrator and dry according to manufacturers directions. Origin: Sharon Stevens Source: Sharon Stevens on Mar 06, 1998
Cooking Temperature:
Recipe Serves: 1
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