Free Recipe My Chili Sauce

Recipe Type: R Recipes

Recipe Preparation: boil

Cooking Ingredients for My Chili Sauce Recipe

6 qt Tomatoes
3 md Onions
4 tb Salt
4 c White sugar
1/2 ts Cayenne
1/2 ts Black pepper
1-1/2 ts Cinnamon
1 c Vinegar(any kind)

My Chili Sauce Preparation

Skin tomatoes. Put everything in a large kettle and boil until thick, stirring often so it doesn”t stick. Put in sterilized jars and seal. Boiling takes a couple of hours until it is good and thick. Taste when it”s pretty well done and add sugar or vinegar to taste. Makes about 6 pints.

Cooking Temperature:

Recipe Serves: 6

How Do You Cook My Chili Sauce?

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