Free Recipe My Pressure Cooker Pot Roast

Recipe Type: B Recipes

Recipe Preparation: cook

Cooking Ingredients for My Pressure Cooker Pot Roast Recipe

Pot Roast
1/2 c Onion, chopped
3 tb Oil
1 ts Salt
1 c Tomato juice
1/4 ts Garlic powder
1/8 ts Pepper
1/2 ts Salt
1/2 c Celery
1 c Water
1/2 ts Worcestershire sauce

My Pressure Cooker Pot Roast Preparation

brown meat in oil. Add onion, tomato juice, salt, pepper and garlic powder. Stir and pressure cook for 15 minutes per pound. Add 1/2 tsp salt, worcestershire saue and water. Pressure cook 15 minutes. Thicken sauce and serve.

Cooking Temperature:

Recipe Serves: 4

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