Free Recipe My Pressure Cooker Pot Roast
Recipe Type: B Recipes
Recipe Preparation: cook
Cooking Ingredients for My Pressure Cooker Pot Roast Recipe
Pot Roast
1/2 c Onion, chopped
3 tb Oil
1 ts Salt
1 c Tomato juice
1/4 ts Garlic powder
1/8 ts Pepper
1/2 ts Salt
1/2 c Celery
1 c Water
1/2 ts Worcestershire sauce
My Pressure Cooker Pot Roast Preparation
brown meat in oil. Add onion, tomato juice, salt, pepper and garlic powder. Stir and pressure cook for 15 minutes per pound. Add 1/2 tsp salt, worcestershire saue and water. Pressure cook 15 minutes. Thicken sauce and serve.
Cooking Temperature:
Recipe Serves: 4
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