Free Recipe Nam Prik Gaeng Ped (Hotter)
Recipe Type: S Recipes
Recipe Preparation:
Cooking Ingredients for Nam Prik Gaeng Ped (Hotter) Recipe
12 Thai red chiles; chopped,
-seeded or not according to
-taste
6 Cloves garlic
3 tb Shallots; finely chopped
1 tb Lemon grass; chopped
1 tb Ginger root; fresh, chopped
1 tb Coriander root; fresh,
-chopped
1/2 ts Shrimp paste
2 pn Cumin; ground
1 ts Salt
3 tb Good quality veg. oil
-(non-scented) for frying
Nam Prik Gaeng Ped (Hotter) Preparation
Date: Thu, 21 Mar 1996 13:42:48 +0700 From: Chris Kridakorn – Odbratt <chrisko@mozart.inet.co.th> Subject: Dipping Sauce from Hell, Part II As always, use a pestle and mortar etc. etc. Heat a small skillet on medium-high, add the oil. Slowly fry the paste for 5 minutes until it is fragrant. CHILE-HEADS DIGEST V2 #272 From the Chile-Heads recipe list.
Cooking Temperature:
Recipe Serves: 1
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