Free Recipe Napoleon Cremes
Recipe Type: D Recipes
Recipe Preparation: chill
Cooking Ingredients for Napoleon Cremes Recipe
1/4 c Sugar
1/2 c Butter
1/4 c Cocoa
1 ts Vanilla
1 Egg
2 c Graham cracker crumbs
1 c Coconut
1/2 c Butter
3 tb Milk
3-1/2 oz Instant pudding mix; french
-vanilla
2 c Powdered sugar
1 c Semisweet chocolate chips
4 tb Butter
Napoleon Cremes Preparation
Combine first 4 ingredients in saucepan until melted, add egg, coconut and crumbs Press into a 9 inch square pan. Beat 1/2 cup butter with pudding mix, milk, and sugar. Spread over crust and chill until firm. Melt chips with butter and spread on top, chill until set. Per serving: 83 Calories; 5g Fat (52% calories from fat); 1g Protein; 10g Carbohydrate; 12mg Cholesterol; 76mg Sodium Recipe by: Pittsburgh”s Talking From The Chocolate Archives, Dec 1997,
Cooking Temperature:
Recipe Serves: 64
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