Navajo Tacos Recipe

Free Recipe Navajo Tacos

Recipe Type: M Recipes

Recipe Preparation: boil

Cooking Ingredients for Navajo Tacos Recipe

4 x New Mexican Chile;Dried red;
1 Small Onion;chopped
2 tb Vegetable Oil
3/4 lb Beef;ground
3 c Pinto Beans;cooked
8 Indian Fry Bread
Cheddar Cheese;Grated;
Lettuce;Shredded;
Tomatoe;Chopped;

Navajo Tacos Preparation

Saute the onion in the oil until soft, then add the chiles and 3 cups water. Bring to a boil, reduce heat and simmer for 30 minutes. Place the mixture in a blender and puree until smooth. Saute the beef until browned and drain off excess fat. Add the chile sauce and beef to the beans and heat. To assemble: Place the bean mixture on the fry bread, top with the cheese, lettuce, and tomatoes, and serve. Yield: 8 Heat Scale:4 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

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