Nectar Cake Recipe

Free Recipe Nectar Cake

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Nectar Cake Recipe

3/4 c Sugar
1/2 c Butter or butter substitute
1 Egg, well beaten
1/2 c Chopped nuts
1-1/2 c Raisins
1/2 ts Vanilla
1-2/3 c Flour
1 ts Nutmeg
1 ts Cinnamon
1 ts Allspice
1 ts Baking soda
1/2 ts Salt
1 c Hot water

Nectar Cake Preparation

Combine raisins and hot water. Boil 10 minutes, remove from fire, drain and cool. Save 3/4 cup of water in which raisins were cooked. Cream butter and sugar. Add egg. Sift flour, measure, and sift with baking soda, spices, and salt. Add raisins, raisin water, flavoring, and nuts. Beat thoroughly. Pour into well-oiled layer cake pans. Bake in moderate oven (375 F) about 30 minutes. Ice with powdered sugar icing. Ann Bastias, Grass Valley, CA. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Nectar Cake?

If you know a better Nectar Cake Recipe please comment below.