New Mexico Carne Adovada Recipe

Free Recipe New Mexico Carne Adovada

Recipe Type: P Recipes

Recipe Preparation: bake

Cooking Ingredients for New Mexico Carne Adovada Recipe

1-1/2 c Crushed dried red New
Mexican chiles,
– seeds included
4 Cloves garlic, minced
3 ts Dried oregano
3 c Water
2 lb Pork, cut as strips or cubes

New Mexico Carne Adovada Preparation

Combine first four ingredients and mix well. Place the pork in a glass pan and cover with the sauce. Marinate overnight in the fridge. Bake at 300 for a couple of hours or until the pork is very tender and starts to fall apart. The authors suggest using this as a filling for burritos, enchiladas, and such. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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