Free Recipe New Wave Guacamole
Recipe Type: Free Recipes
Recipe Preparation: chill
Cooking Ingredients for New Wave Guacamole Recipe
2 Ripe avocados; peeled,
-pitted
3 tb Fresh lime juice
2 tb Minced fresh ginger
1 tb Chopped seeded jalapeño
-or serrano
; chili
2 ts Minced garlic
1 ts Curry powder
Peanut oil
1 pk Wonton wrappers; (12-ounce)
1 c Diced peeled seeded cucumber
1/4 c Chopped fresh cilantro
New Wave Guacamole Preparation
Place first 6 ingredients in large bowl. Mash with fork to coarse puree. Press plastic wrap onto surface and chill. Pour oil into heavy saucepan to depth of 3 inches and heat to 375F Cut wonton wrappers diagonally in half, forming triangles. Working in batches, fry wontons until crisp, about 30 seconds per side. Using slotted spoon, transfer to paper towels and sprinkle with salt. (Guacamole and wontons can be made 4 hours ahead. Cool wontons, then store in airtight bag.) Mix cucumber and cilantro into guacamole. Season to taste with salt and pepper. Serve with wonton chips. Makes about 1 3/4 cups. Bon Appetit June 1993 Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook New Wave Guacamole?
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