Free Recipe New York Apple Cake
Recipe Type: F Recipes
Recipe Preparation: bake
Cooking Ingredients for New York Apple Cake Recipe
Non-stick spray coating
2/3 c Sugar
1/2 c Packed brown sugar
1/4 c Vegetable oil
3 Egg whites
2/3 c All-purpose flour
2/3 c Whole wheat flour
1/2 c Oat bran
1-1/2 ts Baking soda
1 ts Ground cinnamon
1/4 ts Ground nutmeg
3 c Shredded unpeeled apples
Powdered sugar
New York Apple Cake Preparation
From Western New York Apple Growers Association Spray a 13x9x2 baking pan with non-stick coating and set aside. In a large mixing bowl combine sugars, oil and egg whites. Beat with a wooden spoon until well blended. Add flours, oat bran, baking soda, cinnamon and nutmeg; stir until just moistened. Stir in shredded apples. Pour batter into prepared pan. Bake in a 350”F. oven for 25-30 minutes. Cool, if desired, sift powdered sugar over cake. Makes 16 servings. Each serving has 147 calories, 2 grams protein, 4 grams fat, 0 milligrams cholesterol, 91 milligrams sodium, 100 milligrams potassium and 2 grams dietary fiber. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 16
How Do You Cook New York Apple Cake?
If you know a better New York Apple Cake Recipe please comment below.