Free Recipe New Zealand Roast Lamb

Recipe Type: M Recipes

Recipe Preparation: roast

Cooking Ingredients for New Zealand Roast Lamb Recipe

5 lb Lamb shoulder (boned, rolled
& tied)
1/4 c Oil
2 ts Salt
1/2 ts Pepper
2 c HONEY MUSTARD SAUCE

New Zealand Roast Lamb Preparation

Heat oven to 350. Rub meat with oil. Sprinkle with salt & pepper. Roast 1 1/2 hours. During final 15 minutes, brush with sauce every 5 minutes, then once more just before serving. Serve remaining sauce with roast.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook New Zealand Roast Lamb?

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