Free Recipe Nicoise Vinaigrette

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Nicoise Vinaigrette Recipe

1 tb Red wine vinegar
2 Cloves garlic – coarsely
Chopped
1/2 c Watercress leaves and some
Stems
3 tb Fresh lemon juice
2 Whole cherry tomatoes –
Quartered
1 Whole scallion – cut in
1/2 lengths
4 Whole Nicoise olives –
Pitted
3 Whole anchovy fillets –
Rinsed and dried
1 ts Capers
1/2 ts Salt
1/4 ts Freshly ground black pepper
1/2 c Extra virgin olive oil

Nicoise Vinaigrette Preparation

Combine all ingredients except oil in a blender; finely chop. With blender running, slowly add oil until completely incorporated. Posted to MC-Recipe Digest V1 #154 Date: Fri, 12 Jul 1996 08:58:13 -0800 From: Kristine <ksimpson@cwo.com> Recipe By : Martha Stewart Living, June 1996

Cooking Temperature:

Recipe Serves: 8

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