Free Recipe Nimbu Pickle
Recipe Type: V Recipes
Recipe Preparation:
Cooking Ingredients for Nimbu Pickle Recipe
6 Lemons
5 ts Salt
5 ts Chili powder
1 pn Turmeric
1 ts Hing
1 ts Methi
5 tb Oil
Nimbu Pickle Preparation
Cut lemons into small pieces and remove the seeds. Add salt and keep for about 12 hours. Add chili powder, turmeric, and methi. Heat oil, mustard seeds, and hing. Spread this mixture over the lemons. Mix thoroughly. Rajeev Krishnamoorthy, rajeev@twain.EE.CORNELL.EDU From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
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