Free Recipe Nimbu Pickle

Recipe Type: V Recipes

Recipe Preparation:

Cooking Ingredients for Nimbu Pickle Recipe

6 Lemons
5 ts Salt
5 ts Chili powder
1 pn Turmeric
1 ts Hing
1 ts Methi
5 tb Oil

Nimbu Pickle Preparation

Cut lemons into small pieces and remove the seeds. Add salt and keep for about 12 hours. Add chili powder, turmeric, and methi. Heat oil, mustard seeds, and hing. Spread this mixture over the lemons. Mix thoroughly. Rajeev Krishnamoorthy, rajeev@twain.EE.CORNELL.EDU From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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