Free Recipe Nite-Nite Cookies
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Nite-Nite Cookies Recipe
2 Egg whites
2/3 c Sugar
1 c Chopped nuts
1 c Chocolate chips
Nite-Nite Cookies Preparation
Heat oven to 350. Beat egg whits until stiff. add sugar gradually, fold in nuts and chips. Drop by teaspoons on to foil lined cookie sheets. Put in oven, close door and turn off oven. Leave all night. DO NOT PEEK OR OPEN OVEN DOOR. You can freeze unbaked dough for up to 9 months or baked cookies can be frozen for 6 months Posted to JEWISH-FOOD digest V97 #204 by XXAZ71A@prodigy.com (MRS NAOMI R SANDERS) on Jun 27, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Nite-Nite Cookies?
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