Free Recipe No-Bake Butterscotch Haystacks
Recipe Type: C Recipes
Recipe Preparation: microwave
Cooking Ingredients for No-Bake Butterscotch Haystacks Recipe
1 c Butterscotch Chips
– (Hershey s)
1/2 c Reese s Peanut Butter Chips
1 tb Shortening
-(do not use butter,
– margarine or oil)
1-1/2 c Chow mein noodles
– coarsely broken
No-Bake Butterscotch Haystacks Preparation
Line tray with wax paper. In medium microwave-safe bowl, place butterscotch chips, peanut butter chips and shortening. Microwave at HIGH (100%) 1 minute; stir. If necessary, microwave at HIGH an additional 15 seconds at a time, stirring after each heating, just until chips are melted and mixture is smooth when stirred. Immediately add chow mein noodles; stir to coat. Drop mixture by heaping teaspoonfuls onto prepared tray or into paper candy cups; let stand until firm. If necessary, cover and refrigerate until firm. Store in tightly covered container in refrigerator. About 2 dozen candies. Variation: Chocolate Haystacks: Substitute 1 cup Hershey”s Semi-Sweet Chocolate Chips or Hershey”s Milk Chocolate Chips for butterscotch chips. Proceed as directed above with peanut butter chips, shortening and chow mein noodles. Hershey”s is a registered trademark of Hershey Foods Corporation. Recipe may be reprinted courtesy of the Hershey Kitchens. Meal-Master compatible format by: Karen Mintzias From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 24
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