Free Recipe No-Fail Fudge
Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Ingredients for No-Fail Fudge Recipe
3 c Sugar
3/4 c Butter
1 cn (5-oz) evaporated milk
2 c Semi-sweet chocolate chips
1 Jar (7-oz) marshmallow creme
1 c Chopped nuts
1 ts Vanilla
No-Fail Fudge Preparation
In large mixing bowl combine sugar, butter and milk. Cook, uncovered, 8 minutes, stirring occasionally. Stir in chocolate until melted. Add marshmallow creme, nuts and vanilla; mix well. Pour into greased 13×9 pan. Cool; cut in squares. This sure-to-please fudge takes about 10 minutes plus cooking time. From the book <High Cotton Cookin”>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,
Cooking Temperature:
Recipe Serves: 1
How Do You Cook No-Fail Fudge?
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