Free Recipe Non-Fat Whipped Topping
Recipe Type: L Recipes
Recipe Preparation: cook
Cooking Ingredients for Non-Fat Whipped Topping Recipe
1/3 c Nonfat milk
1/3 c Instant nonfat dry milk
-solids
1 ts Honey; up to 2 ts to taste
1/4 ts Vanilla
Non-Fat Whipped Topping Preparation
Pour nonfat milk into a small metal mixing bowl. Set bowl in freeazer until ice crystals begin to form; about 15 to 20 minutes. Chill beaters from mixer in freezer as well. Using a hand held electric mixer, beat nonfat dry milk solids into nonfat milk. Continue to beat on high until soft peaks form, about 2 minutes. Add honey to taste and vanilla and beat until stiff peaks form, about 2 additional minutes. Use within 20 minutes to avoid cream separating. Makes 1 1/2 cups 1/4 cup of product contains 14 calories with 6% fat content! From: Cooking without Fat….Health Valley Foods From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
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