Free Recipe Noodle Pudding 2
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Noodle Pudding 2 Recipe
12 oz Wide egg noodles
1/2 lb Butter
1 lb Cottage cheese
1 lb Sour cream
1-1/4 c Sugar
8 Eggs; beaten
2 c Milk
1/2 ts Vanilla
Raisins
Cinnamon
Noodle Pudding 2 Preparation
Date: Tue, 19 Mar 1996 19:09:45 -0500 From: D.Gorden <sgorden@ix.netcom.com> Recipe By: Rose Hauer Here”s a noodle puddlig recipe that”s been in my family for years. It absolutely delicious and incredibly fattening! Enjoy! Cook and drain noodles. Combine noodles with melted butter, cheese, sour cream and sugar. Mix thoroughly. Spread in large baking dish. Mix egg, milk, vanilla and raisins and pour over noodles. Stir into noodles, if desired. Bake at 350 for 1 hour. Per serving: 6079 Calories; 353g Fat (52% calories from fat); 185g Protein; 555g Carbohydrate; 2571mg Cholesterol; 4703mg Sodium MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER From the MasterCook recipe list.
Cooking Temperature:
Recipe Serves: 8
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