Noodles and Vegetables with Peanut Sauce Recipe

Free Recipe Noodles and Vegetables with Peanut Sauce

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Noodles and Vegetables with Peanut Sauce Recipe

1 lb Spaghetti noodles
1/2 c Peanuts
2 Garlic cloves
2 tb Soy sauce or tamari
4 ts Distilled white vinegar
1 tb Sugar
1/8 ts Cayenne pepper
1/2 c Water
2 md Carrots, julienned
1/2 lb Snowpeas, sliced
1/4 c Roasted sesame oil
2 Green onions, chopped
1 Cucumber, peeled, seeded,
– and julienned

Noodles and Vegetables with Peanut Sauce Preparation

Cook spaghetti according to the package directions. In a blender or food processor, combine the peanuts, garlic, soy sauce, vinegar, sugar, cayenne pepper, and water. Blend until smooth and set aside. Steam the carrots and the snow peas until tender-crisp, about 7 minutes, and set aside. Rinse the spaghetti with cold water and drain thoroughly. Pour into a large mixing bowl. Toss with the sesame oil. Add the peanut sauce, carrots, and snowpeas and toss. Just before serving, top with the green onions and cucumber. Ingrid Newkirk & PETA, The Compassionate Cook Posted by Karen Mintzias From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Noodles and Vegetables with Peanut Sauce?

If you know a better Noodles and Vegetables with Peanut Sauce Recipe please comment below.