Free Recipe Norfolk Style Salmon
Recipe Type: S Recipes
Recipe Preparation: broil
Cooking Ingredients for Norfolk Style Salmon Recipe
6 Salmon steaks; about 3/4 in.
1/4 c Lime juice
2 tb Melted butter
1 ts Dried marjoram leaves; crush
1 ts Salt
1/8 ts Pepper
Norfolk Style Salmon Preparation
Combine lime juice and marjoram in shallow dish. Add salmon steaks, turning to moisten both sides with lime juice. Cover and place in refrigerator. Marinate 1 hour, turning once. Place steaks on grill and brush fish with butter. Sprinkle with salt and pepper. Broil about 4 inches from heat for 10-15 minutes or until fish flakes easily when tested with a fork. Cover grill. Fish need not be turned during broiling. Serves 6. (Adapted from a recipe in A Seafood Heritage From the Rappahannock to the Rio Grande , US Department of Commerce) Recipes sent to me from Bill, wight@odc.net
Cooking Temperature:
Recipe Serves: 6
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