Free Recipe Barbecued Venison Kabobs
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Barbecued Venison Kabobs Recipe
3 lb Venison steak,1 1/2 inch
-thick; cut in cubes
1 lb Fresh mushroom caps
1 c Dry red wine
2 Green bell peppers, cut in 1
-inch piece; parboiled
18 Whole potatoes (egg sized),
-parboiled
18 Cherry tomatoes
Barbecued Venison Kabobs Preparation
Combine meat, mushrooms & wine in shallow dish. Cover & marinate for 2-3 hours in the refrigerator. Remove meat & mushrooms from marinade. Alternate vegetables & meat on skewers. Grill for 10-15 minutes over medium heat or until degree of doneness is reached. Recipe By : The Wild Game & Fish Cookbook Posted to FOODWINE Digest 28 November 96 Date: Thu, 28 Nov 1996 14:14:37 -0500 From: Randee Fried <Noellekk@AOL.COM>
Cooking Temperature:
Recipe Serves: 1
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